Grease bottom and sides of a 9x13-inch pan. cover this cake the same, and then place 3rd cake ontop. Nutrient information is not available for all ingredients. Pour icing over hot cake immediately after it comes out of the oven. Pour batter into prepared pan and bake for 20 to 25 minutes. scatter grated white chocolate ontop and decorate with strawberrys ( optional), Choose the type of message you'd like to post. Chocolate Chunk Bundt Cake . Using an electric mixer, beat egg whites and half of the remaining sugar to form soft peaks, then fold into chocolate mixture. Dissolve baking soda in buttermilk in a large liquid measuring cup and stir in eggs and vanilla … Add comma separated list of ingredients to include in recipe. roughly chop the nuts. a great cake for desserts, or birthday partys!delisious and moist, grease 3 tins, sift flour, cocoa, baking powder in a bowl. Sooooo Yummmmy! Leave to cool then spread over top of cake. You may also enjoy these delicious recipes! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It fluffed up way over the 9X13 pan! I also had my fair share. We LOVE our Classic Chocolate Cake recipe as mentioned above. scatter with half the nuts, and then spread with another quater of cream and place the second cake on top. Information is not currently available for this nutrient. I did change the recipe, but only to fit my pantry. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add eggs, 1 at a time, beating well after each addition. I am going to bake another for this Memorial weekend. I served this cake for dessert at a dinner party, and my guests devoured it! I know some of the recipes on this site call for the addition of cinnamon to the batter, but my grandmother never added that spice to this particular cake. Chocolate Butterfinger Cupcakes. I think the frosting will be distributed more evenly that way. Light & fluffy texture, with dark DARK chocolatey goodness. Next time I will poke holes in the cake before pouring the frosting on because a lot of it went to the sides due to the cake rising in the middle. This version requires a bit of work, but if one follows the recipe EXACTLY the result is well worth the effort. If you grew up in the South, especially Texas, you will remember this "sheet" cake as the one served at almost every church potluck. I received this recipe from an old Southern cook, a copy of a copy of a typed-up sheet from long ago, annotated with her notes (which included the word oleo instead of margarine). I believe my recipe called for cinnamon so I added about 1/2 t. to the cake batter. Bring mixture to a boil over medium heat, stirring frequently. I cut the confectioners sugar down to 3 cups and used sour cream instead of milk. Next for the liquid ingredients, I substituted plain yogurt for the buttermilk. for filling whip cream, of use squirty cream. The best part is pouring the chocolate pecan topping over the cake and watching it ooze into it. Congrats! I used whole wheat flour and the cake itself was very heavy. I didn't change a single thing and it was fabulous! Then I used all butter instead of shortening and margarine. Will make you forget Duncan Hines®! It was HUGE! Mix flour with pecans and fold into chocolate mixture. I replaced the shortening with butter because I didn't have any shortening and it was still great. Finally, I toasted the pecans and spread them on half of the warm cake. This is one recipe I wouldn't make any substitutions with. Leave it to the south to come up with cavity sweet, but crowd pleasing desserts! You may substitute walnuts for the pecans, if you prefer. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Chocolate Butter Pecan Pound Cake is the perfect dessert for holidays like Valentine’s Day or anytime you want a chocolaty dessert! We all take turns making some sort of snack/eats and a dessert. The result is a wonderfully rich (yet surprisingly light) chocolate sheet cake topped with a cooked chocolate and pecan frosting. I know some of the recipes on this site call for the addition of cinnamon to the batter, but my grandmother never added that spice to this particular cake. So glad to find this as no other recipe can match it. This is a fun recipe. I might try the cinnamon version someday, but really, why mess with perfection? Here's what I did. I just don't understand people who call desserts too sweet - desserts are sweet! Most people won't think twice about serving basic cornbread when is on the table. I served this to guests recently and they all wanted the recipe The ultimate compliment. 325 calories; protein 2.6g 5% DV; carbohydrates 45.1g 15% DV; fat 15.9g 25% DV; cholesterol 24.3mg 8% DV; sodium 185mg 7% DV. Delicious! cover this cake the same, and then place 3rd cake … Pour egg mixture into cake batter and mix until fully combined. We get together on Monday evenings with friends and play cards. Amount is based on available nutrient data. This cake has an incredible homemade taste, yet is foolproof! I do know that everyone liked the topping. I made it for a family dinner and there wasn't a piece left and I was passing out recipes for this cake left and right. Divide the mixture into tins and bake at 180 celcius for 25 min roughly ( until risen) then leave to cool. Moist but heavy. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. How to Make Chocolate Pecan Cake . You saved Old Southern Chocolate Pecan Sheet Cake to your. I had this recipe back in the sixties and had misplaced it. Was it the flour? I used real butter instead of margarine. Add the bourbon to the chocolate mixture, then fold the yolk and sugar mixture into the chocolate mixture. Didn't even wait til it was cool to dig in & cake stayed high and proud. In a blender or food processor combine pecans, sugar, chopped Death by chocolate...mmm!! Return saucepan to stove and set it aside. If you grew up in the South, especially Texas, you will remember this "sheet" cake as the one served at almost every church potluck. Marvelous! Preheat oven to 350 degrees F. Grease and flour a 13 by 9 by 2-inch pan. Glen. While cake is baking, prepare icing using reserved saucepan. Combine confectioners' sugar, 3 tablespoons cocoa powder, butter, milk, vanilla, and pecans in saucepan. Transfer batter into the prepared pan.
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